2009年5月2日星期六

participate in service activity organized by a GCA teacher

Cooking
On 11th April , I went to the school to learn the cooking from the french students . Our group was to learn the chocolate cake . It souded difficult, but actually it was simple.
The stuff that cooking we needed were four eggs , 2 pears , black chocolate , 250g flour , 250g butter , 100g yeast , a little salt , special cases , chopsticks and the oven .
We needed to make the butter hot , and broked the eggs , then added to it ,stired them. Then added the flour , yeast , a little salt and mixed them . Made the chocolate hot , cutted the pears into big pieces . And mixed all things together , poured all things to a special case . That ok , then putted the case into the oven to toast , 30 minutes , the temperature was 180 centigrade .
Those were all the steps , and try it yourself , you may feel simple and tasty . I was so glade to have this special lesson .

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